Restaurant interior

Our Story

Where culinary artistry meets timeless elegance

A Culinary Journey

Haus Lumier was born from a passion for creating extraordinary dining experiences. Our name, meaning "House of Light," reflects our commitment to illuminating the finest flavors and bringing warmth to every meal.

Since our opening, we have dedicated ourselves to sourcing the finest local ingredients and presenting them with artistic precision. Each dish tells a story of tradition, innovation, and the pure joy of exceptional cuisine.

Chef's Kitchen
Executive Chef

Meet Our Executive Chef

With over 15 years of experience in Michelin-starred kitchens across Europe, our Executive Chef brings a unique blend of classical techniques and modern innovation to every plate.

Trained in the finest culinary institutions and having worked alongside renowned chefs, our chef's philosophy centers on respecting ingredients, honoring tradition, and creating memorable experiences for our guests.

Leading a team of passionate culinary artists

Our Philosophy

Local Sourcing

We partner with local farmers and artisans to bring you the freshest, most sustainable ingredients.

Artful Presentation

Every dish is crafted with attention to detail, creating a visual masterpiece that delights the senses.

Passionate Service

Our team is dedicated to providing exceptional service that makes every visit memorable.

Visit Us

Location

123 Culinary Avenue
Gastronomy District
New York, NY 10001

Hours

Tuesday - Saturday: 6:00 PM - 11:00 PM
Sunday: 5:00 PM - 10:00 PM
Monday: Closed